Journal article
Structure and Dynamics of Dioleoyl-Phosphatidylcholine Bilayers under the Influence of Quercetin and Rutin
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Sanver, Didem
ORCID
School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, U.K.
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Sadeghpour, Amin
ORCID
Biomaterials Science Center, Department of Biomedical Engineering, University of Basel, Allschwil 4123, Switzerland
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Rappolt, Michael
ORCID
School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, U.K.
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Di Meo, Florent
ORCID
INSERM U1248 IPPRITT, University of Limoges, 2 rue du Prof. Descottes, Limoges 87000, France
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Trouillas, Patrick
RCPTM, Department of Physical Chemistry, Faculty of Sciences, Palacký University, Olomouc 771 47, Czech Republic
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Published in:
- Langmuir. - American Chemical Society (ACS). - 2020, vol. 36, no. 40, p. 11776-11786
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Language
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Open access status
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closed
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Identifiers
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Persistent URL
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https://sonar.ch/global/documents/183354
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