Antimicrobial Resistance in Agriculture.
- Thanner S Agroscope, Institute for Livestock Sciences, Posieux, Switzerland.
- Drissner D Agroscope, Institute for Food Sciences, Waedenswil, Switzerland.
- Walsh F Department of Biology, Maynooth University, Maynooth, County Kildare, Ireland Fiona.Walsh@nuim.ie.
- 2016-04-21
Published in:
- mBio. - 2016
Agriculture
Animals
Anti-Bacterial Agents
Bacteria
Bacterial Proteins
Drug Resistance, Bacterial
Humans
Livestock
Plants
English
In this article, the current knowledge and knowledge gaps in the emergence and spread of antimicrobial resistance (AMR) in livestock and plants and importance in terms of animal and human health are discussed. Some recommendations are provided for generation of the data required in order to develop risk assessments for AMR within agriculture and for risks through the food chain to animals and humans.
- Language
-
- English
- Open access status
- gold
- Identifiers
-
- DOI 10.1128/mBio.02227-15
- PMID 27094336
- Persistent URL
- https://sonar.ch/global/documents/75583
Statistics
Document views: 68
File downloads:
- Full-text: 0